Kitchen Fire Suppression Systems Suppliers in India
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Kitchen Fire Suppression Systems Types are:
1.Domestic Kitchen Fire Suppression System (Wetchemical Based)
2.Watermist Based Kitchen Fire Suppression (Engineered System)
3.Watermist Based Kitchen Fire Suppression (Pre-Engineered System)
4.Wet Chemical Based Kitchen Fire Suppression (Engineered System)
5.Wet Chemical Based Kitchen Fire Suppression (Pre-Engineered System)
1.WATERMIST BASED KITCHEN SUPPRESSION SYSTEM (ENVIRO SERIES): With its cooling ability of 2.6 MW per litre per second, water kills even the largest of fires in minutes. However, it has limited application use in its natural form, especially in case of kitchen fires where overheated oils and fats are the major cause of fire. Throwing water on overheated oil can be more fatal than helpful as the water would just settle below the surface of fire & oil and cause a dangerous splash.
YNM Fire Safety Watermist technology breaks water down into fine mist of less than 70 microns and displaces oxygen as a result of evaporation. Water's coverage increases 1600 times in its mist form. This causes no collateral damage, ensuring the kitchen is up and running at the earliest.
YNM Fire Safety Watermist based suppression system comes with the advanced fire detection technology based on the Heat Sensing Tube. This tube gives the entire kitchen hood a uniform protection compared to the point-based detection system used in conventional methods of kitchen fire suppression. Furthermore, the state-of-the-art discharge nozzles are designed to knock-off fire arising from any kind of cooking, be it deep-frying, grilling, shallow- frying, roasting, sautéing etc. These technologically advanced nozzles ensure enhanced throw and their strategic positioning rules out any possibility of a blind spot. All these features give the Chef flexibility to move the hot and cold stations without the fear of leaving the fire safe zone.
2.WET-CHEMICAL BASED KITCHEN SUPPRESSION SYSTEM (ULTRA SERIES)
YNM Fire Safety Wet chemical based Kitchen Suppression System relies on the powerful extinguishing properties of a foam agent that is developed with an optimized biological tolerance. This is possible as the agent is 90% water and 10% foam based chemical. The 99% biodegradable extinguishing agent of wet-chemical based kitchen suppression system forms a foam blanket on top of the fire, thereby eliminating entry of oxygen and killing fire instantly. At, the same time it contains 90% water and hence has a tremendous cooling effect that ensures there is no re-ignition of fire. As the agent is a wet chemical – foam, there is no flooding related collateral damage; moreover the agent residue can be used as a cleaning medium for the cook tops and equipments.
This kitchen hood suppression system too comes with the advanced fire detection technology based on the Heat Sensing Tube. This tube gives complete protection to the entire length of the kitchen hood compared to the conventional kitchen fire suppression systems. The discharge nozzles of this suppression system too are designed to knock-off fire that may arise from all types of cooking and covers the area under the hood completely. These advanced configurations of the system give chef the flexibility to interchange the cooking and preparation area without any hassle.
1. Domestic Kitchen Fire Suppression System Product Overview:
YNM Fire safety domestic kitchen fire suppression system takes care of the aesthetics of your painstakingly curated home.
The detection device, activation nozzles and the agent cylinders are all carefully tucked inside so that the components of the system blends in the current scheme of things in the area of application, without clashing with the décor of the kitchen.
Domestic Kitchen Fire Suppression System How the system works:
YNM Fire Safety domestic kitchen firefighting range operates automatically in the event of fire. This removes the risk of a person to fight the fire or even worse fight fire incorrectly.
The system detects fire through its pneumatic heat sensing tube spread through the length of the hood. The tube helps in automatic detection and activation of the suppression system.
On coming in contact with fire the HST ruptures at a pre-determined temperature, creating a pressure differential in the system valves, activating the system. Watermist is used as an extinguishing agent. Being a clean and green extinguishing agent there is minimal post fire damage and the kitchen can be wiped clean. Watermist does not cause any damage; either to the expensive kitchen equipment or food items.
The extinguishing agent is discharged out of the specialized nozzles ensuring effective & efficient firefighting.The system is adept in handling all kinds of kitchen fires like fires arising due to deep frying, shallow frying, baking, grilling or roasting et all.On coming with contact with fire the watermist converts into steam. Steam blocks the oxygen supply and brings the temperature to below combustion levels thereby, extinguishing the fire.
2. Watermist Based Kitchen Fire Suppression (Engineered System) Product Overview:
While other extinguishing systems use chemicals to put out fires, these chemicals completely ruin your kitchen. YNM Fire Safety LPCB Certified Watermist Based Kitchen Suppression System has been specially designed for commercial kitchens, understanding the unique challenges faced in a kitchen environment and considering the issues around collateral damages in busy kitchens.
The USP of the system is that it's a Watermist system, which causes no collateral damage, ensuring the kitchen is up and running at the earliest.Available in flexible system configurations, the YNM Fire Safety Watermist Based Kitchen Fire Suppression System provides the most efficient protection for kitchens with all types of cooking applications.
The System comes equipped with state-of-the-art Heat Sensing Tube based detection that provides uniform protection throughout the length of the kitchen hood and even in the duct areas. In the event of a fire, the HST tube detects the flames and bursts to activate the discharge of the watermist agent through specially design nozzles. Leaving no blind spots at all under the kitchen hood, the system swiftly kills all types of fires.
The system comes equipped with a Response Panel that gives you a ready health-check of the system and it can even be integrated with other third party devices like gas shut off valves and relays to trigger other fire alarms in the premises.
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